Pinot Grigio S. Valentin 2018 Cantina S.M. Eppan

Name: Pinot Grigio S. Valentin 2018 Cantina S.M. Eppan
Brand: CANTINA SAN MICHELE APPIANO
SKU: PGVALEPP20
Price: 28.3 EUR
Availability: InStock

€28.30

CANTINA SAN MICHELE APPIANO

Tax included Consegnato in 2 - 8 giorni

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Title: South Tyrol Doc
Grape variety: Pinot Grigio 100%
Region: South Tyrol
Format:0.75 l
Alcohol content:14.5%

Pinot Grigio S. Valentin 2018 Cantina S.M. Eppan

€28.30

CANTINA SAN MICHELE APPIANO

Tax included Consegnato in 2 - 8 giorni

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Spedizioni

Spedizione da 2 a 5 giorni dall'ordine. Consegna 24 h. dalla spedizione.

Resi

Entro 14 giorni senza vincoli.

Features

Straw yellow color, intense nose fruity aromas of apple, pear and delicate personal vanilla, strong acidity flavor, toasted nuances

Vinification

Fermentation, malolactic and aging on the lees in barrique-tonneaux. The assembly takes place after almost a year followed by a further refinement of 6 months in steel vats.

Pairings

Fish dishes as well as red meat dishes; it is perfect with herb pesto risotto.

Producer

Cantina San Michele Appiano was founded in 1907 and today brings together about 340 families of winemakers who make up its backbone. Viticulture is a great passion for them handed down for generations. Each contributes with knowledge, passion and dedication to ensure that the winery has excellent grapes to be transformed and refined with care and sensitivity. The lands surrounding the town of Appiano on the outskirts of Bolzano, where wine has been at home for over 2000 years, have ideal characteristics for the production of great grapes which are then carefully transformed by the cellar. The transformation of the grapes takes place in the cellar. This is a process of ennobling which, respecting tradition, is combined here with innovative winemaking techniques. Excellent and fully ripe grapes are the indispensable prerequisite for the production of fine wines. They are vinified strictly separated by single cru, that is vineyard, and by quality level. It is in fact only through individual vinification that it is possible to enhance each single terroir. The wine is then aged in steel or in wooden barrels until it reaches its full maturity. Since 1977 Hans Terzer is the winemaker of the winery. He is one of the most important oenologists in Italy. In 1997 he was awarded by Gambero Rosso as one of the ten best winemakers in the world and for over 20 years he has been president of the South Tyrolean “Kellermeister” association. Together with the management he has managed over the years to convince the partners to adopt a rigorous philosophy based on quality. This path has not always been easy, but with a lot of creativity, a good instinct and a lot of pride he finally managed to make San Michele what it is today: one of the best wineries in Italy.