Gewurztraminer Nussbaumer 2023 Tramin Winery

Name: Gewurztraminer Nussbaumer 2023 Tramin Winery
Brand: CANTINA TRAMIN TERMENO
SKU: NUSSTRA23
Price: 31.5 EUR
Availability: InStock

€31.50

CANTINA TRAMIN TERMENO

Tax included Consegnato in 2 - 8 giorni

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Title: South Tyrol Doc
Grape variety: Gewurztraminer 100%
Region: South Tyrol
Format:0.75 l
Alcohol content:15%

Gewurztraminer Nussbaumer 2023 Tramin Winery

€31.50

CANTINA TRAMIN TERMENO

Tax included Consegnato in 2 - 8 giorni

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Spedizioni

Spedizione da 2 a 5 giorni dall'ordine. Consegna 24 h. dalla spedizione.

Resi

Entro 14 giorni senza vincoli.

Features

The Nussbaumer has an ancient tradition of over 700 years in the cultivation of the vine and is one of the oldest farms in Termeno. The Nussbaumer selection embodies all the characteristics of this variety: with an intense and bright straw yellow color, this wine releases fragrant notes that taste like rose petals, cinnamon, ripe tropical fruits and carnations. Pleasant aromas and decidedly spicy notes.

Vinification

After the harvest, the grapes harvested in small containers are pressed and briefly macerated in the must to capture the typical aromatic notes. After pressing, the must is left to ferment at a controlled temperature (18-20 ° C) in stainless steel autoclaves.

Pairings

Excellent as an aperitif and ideal with shellfish; surprising with spicy Asian cuisine. Extraordinary on its own, as a meditation wine, to accompany an unforgettable convivial moment.

Producer

Cantina Tramin is a reality that sums up all the typical characteristics of its land: the enchantment of nature and its multi-sensory suggestions, creative and productive precision towards constant quality, the ability to create a system and to cooperate. One of the oldest traditional wine cellars in South Tyrol, it is based in Termeno on the Wine Route. The owners of the winery are 300 winegrowers who work the land in the microzones of Termeno, Ora, Egna and Montagna on a total area of about 250 hectares, cradle of the Gewürztraminer vine, the true flag of these places. The winery produces an average of 1.8 million bottles every year. Award-winning over the years and constantly cited in quality rankings and international food and wine guides, Tramin is among the first social wineries in South Tyrol to have undertaken the challenge of eco-sustainable agriculture. Today we cultivate about 15 hectares of vineyards according to organic and biodynamic regulations. The goal is to soon be able to extend the abolition of the use of herbicides to all 230 hectares of cultivation, involving each individual owner personally.