T Rosso cuvee 2019 Cantina Tramin

Name: T Rosso cuvee 2019 Cantina Tramin
Brand: CANTINA TRAMIN TERMENO
SKU: TROSTRA22
Price: 8.75 EUR
Availability: InStock

€8.75

CANTINA TRAMIN TERMENO

Tax included

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Title: Igt Dolomites
Grape variety: Schiava Merlot Pinot Noir
Region: South Tyrol
Format:0.75 l
Alcohol content:12.5%

T Rosso cuvee 2019 Cantina Tramin

€8.75

CANTINA TRAMIN TERMENO

Tax included

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Pagamenti sicuri

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Spedizioni

Spedizione da 2 a 5 giorni dall'ordine. Consegna 24 h. dalla spedizione.

Resi

Entro 14 giorni senza vincoli.

Features

In the glass, the T-Rosso has a ruby-red color with a bright garnet color and a very fruity nose. In the mouth it enchants for freshness and softness.

Vinification

Destemming and subsequently fermentation of the grapes at a controlled temperature (26-28 ° C) in steel tanks, where the elevation also takes place.

Pairings

Excellent with first courses, with dishes based on fish or lightly spiced white meats and vegetables, it is excellent with dishes based on asparagus.

Producer

Cantina Tramin is a reality that sums up all the typical characteristics of its land: the enchantment of nature and its multi-sensory suggestions, creative and productive precision towards constant quality, the ability to create a system and to cooperate. One of the oldest traditional wine cellars in South Tyrol, it is based in Termeno on the Wine Route. The owners of the winery are 300 winegrowers who work the land in the microzones of Termeno, Ora, Egna and Montagna on a total area of about 250 hectares, cradle of the Gewürztraminer vine, the true flag of these places. The winery produces an average of 1.8 million bottles every year. Award-winning over the years and constantly cited in quality rankings and international food and wine guides, Tramin is among the first social wineries in South Tyrol to have undertaken the challenge of eco-sustainable agriculture. Today we cultivate about 15 hectares of vineyards according to organic and biodynamic regulations. The goal is to soon be able to extend the abolition of the use of herbicides to all 230 hectares of cultivation, involving each individual owner personally.